Chinese Food
All Recipes
BBQ salted duck egg
It's just an idea. Barbecue material is not used for barbecue. It can only be idle except for idle. If it is idle for too long, it can only be thrown away. How to use it in another way? Duck egg season. Suddenly have inspiration. Make a salted d... ...
Zero failure sausage, shrimp, taro cake
As a Cantonese breakfast, taro cake is a favorite morning tea. Zero failure practice sharing.
Tofu brain
Tofu brain is high in protein, calcium, spicy and delicious. It's a good calcium supplement for shrimp skin
Kwai, a cucumber scrambled egg.
Breakfast. It's not only the sunshine, but also your delicious poetry and painting. Good morning.
Tremella soup
If you want to nourish your stomach, you can try
Best nourishing product in summer -- sea cucumber and Coconut Chicken
[Tina private kitchen] sea cucumber, coconut, chicken, coconut, chicken, red date, medlar, sea cucumber and medlar. They are nutritious. Xiaokepu - Coconut Chicken is a local dish made of coconut and chicken. It belongs to Hainan cuisine. The ta... ...
Sweet and sour spareribs
The first pure meat dish I learned to cook because I liked it
Fried enema in old Beijing
Fried enema, as a traditional characteristic snack in old Beijing, is deeply loved by Beijingers.
Detoxification and nourishing winter melon soup
Winter melon has been regarded as a delicacy for reducing weight since ancient times. Unlike other melons and fruits, it does not contain fat, and has a very low sodium content. It has the effect of diuresis and moisture elimination. In addition... ...
Crunchy breadcrumbs and prawns. You have to pick up two buckets of rice. [original diary]
Jucy's shrimp with rich cheese slices. The surface is crispy bread crumbs. It's full of fried cheese paste after one bite. It's too much. OK. Times. Yes.
Stir fried clam
I've made clams many times before, but they're not delicious. I happened to see a clam baked by a fish friend. It was so delicious that it exploded. I went to ask for advice immediately. Then I made one myself, which overturned my understanding ... ...
Carassius auratus with rattan pepper
Recently, I have spent the summer in the mountains. I have used local materials. Fresh Carassius auratus with fresh rattan pepper.
Super simple casual special drink
A few pieces of fruit. A can of soda (airy, airless), salt soda, cold tea, boiled water and so on. With fruit, grapes are really only for you to see. Common watermelon, passion fruit, lemon, tangerine and pear are all very good.
Pickled vegetables
This dish is made by my mother-in-law. It's made in summer. It's a big basin. Put it in the refrigerator. It can be eaten for a week. It's delicious. It's very tender
